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Ingredients
- 30 g de chalota
- 30 g de aceite de oliva virgen extra
- 70 g de speck tirolés en tiras (jamón ahumado)
- 320 g de arroz de grano redondo
- 50 g de vino blanco
- 800 g de agua
-
2
cucharaditas de sal
or 2 cucharaditas de concentrado de caldo de carne casero - 20 g de nueces peladas troceadas
- 100 g de queso brie en trozos pequeños
- Nutrition
- per 1 ración
- Calories
- 2117 kJ / 506 kcal
- Protein
- 16 g
- Carbohydrates
- 65 g
- Fat
- 22 g
- Fibre
- 1 g
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