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Ingredients
- 100 g olive oil, plus extra for greasing
- 350 g plain flour, plus extra for dusting
- 60 g shelled walnuts
- 320 g pears, peeled, cored, cut in pieces
- 300 g caster sugar
- 140 g evaporated milk
- 1 Tbsp baking powder
- 1 Tbsp ground cinnamon
- 1 tsp natural vanilla extract
- 3 large eggs
- 1 Tbsp icing sugar, for garnishing
- Nutrition
- per 1 slices
- Calories
- 1789 kJ / 426 kcal
- Protein
- 7 g
- Carbohydrates
- 66 g
- Fat
- 16 g
- Fibre
- 3 g
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