Devices & Accessories
Sweet Potato and Lentils
Prep. 10min
Total 40min
4 portions
Ingredients
-
carrots cut into rounds (1 in.)3 ½ oz
-
yellow onions quartered3 oz
-
sweet potatoes peeled and cubed (1 in.)2 oz
-
olive oil2 tsp
-
red split lentils1 oz
-
7 oz chicken stockwater7 oz
Difficulty
easy
Nutrition per 1 portion
Protein
3 g
Calories
268 kJ /
64 kcal
Fat
0.3 g
Carbohydrates
12.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Baby's First Foods
10 Recipes
United States
United States
You might also like...
Cereal and Fruit Purée
20min
Vegetable - Potato and Meat Purée
35min
Pea, Cherry Tomato and Feta Hummus Wraps
No ratings
Apple, Banana, and Acai Purée (6 months)
5min
Beef and Vegetable Soup (8-12 months)
30min
Chicken Couscous and Vegetables (12-18 months)
30min
Vegetable Medley (8-12 months)
30min
Vegetable and Pasta Soup (12-18 months)
25min
Oat Porridge (6-8 months)
20min
Apple, Pear and Banana Purée (6 months)
20min
Barley and Vegetables (12-18 months)
35min
White Bean and Vegetable Purée (8-12 months)
7 h 30min