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Ingredients
- 1400 g ciemnych winogron
- 150 g czerwonego wina, słodkiego np. Porto
- 150 g cukru trzcinowego
- 20 g soku z cytryny, świeżo wyciśniętego
- 3 łyżki wody
- 1 łyżka agaru
- Nutrition
- per 1 słoik
- Calories
- 1757 kJ / 419.9 kcal
- Protein
- 2.5 g
- Carbohydrates
- 102.3 g
- Fat
- 0.7 g
- Saturated Fat
- 0.4 g
- Fibre
- 3.2 g
- Sodium
- 9.5 mg
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