Pretzels

Pretzels

4.7 296 ratings

Prep. 35min

Total 1 h 35min

10 portions

Ingredients

olive oil for greasing
full cream milk
400 g
dried instant yeast
2 tsp
baker's flour plus extra for dusting
600 g
salt
2 tsp
water
800 g
bicarbonate of soda
3 tbsp
coarse salt for sprinkling
sesame seeds (optional) for sprinkling

Difficulty

easy

Nutrition per 1 portion

Sodium 3179 mg

Protein 8.3 g

Calories 1092.6 kJ / 260.1 kcal

Fat 4 g

Fibre 2.6 g

Saturated Fat 1.3 g

Carbohydrates 46.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Oktoberfest 10 Recipes
Australia and New Zealand

Your Cookidoo® Snack Wizard 10 Recipes
Australia and New Zealand

You might also like...

Blueberry jam

35min

Steamed peas and sweetcorn (9 months+)

15min

Korean fried chicken

4 h

New York-style cheesecake with strawberry sauce

26 h 10min

Choux pastry

1 h

Fruit ice cream

10min

Chocolate shake

4 h 20min

Peppermint chocolate brownie cheesecake

1 h 5min

Green mango shake

5min

Sweetened condensed milk

35min

Everyday sourdough loaf

4 h 20min

Jiao zi (Chinese dumplings)

50min