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Ingredients
- 150 g cooked beetroot, cut in pieces
- 200 g carrots, cut in pieces
- 250 g oranges, peeled, quartered
- 100 g cranberry juice, chilled (no added sugar)
- 100 g apple juice, chilled (no added sugar)
- 100 g water, cold
- Nutrition
- per 1 glass
- Calories
- 348 kJ / 82 kcal
- Protein
- 1.8 g
- Carbohydrates
- 18 g
- Fat
- 0.3 g
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