Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ Knoblauchzehe
- 80 g Parmesan, in Stücken
- 1 Bund Basilikum, ohne Stiele
- 80 g Walnusshälften
- 120 g Rapsöl
- ½ TL Kräutersalz
- ¼ TL Pfeffer
- 50 g Tomatenmark
- 200 g Ricotta
- Nutrition
- per 1 Portion
- Calories
- 1618 kJ / 386 kcal
- Protein
- 10 g
- Carbohydrates
- 3 g
- Fat
- 38 g
- Fibre
- 1.1 g
In Collections
Alternative recipes
Rotes-Pesto-Dressing zu Nudelsalat
10min
Pasta mit Pistazien-Pesto
25min
Sesampesto
10min
Cashew-Basilikum-Pesto
10min
Walnuss-Ricotta-Pesto
10min
Kürbiskern-Pesto
10min
Tomaten-Pesto
10min
Spaghetti mit Walnuss-Pesto
20min
Petersilien-Pesto mit gerösteter Paprika
5min
Paprika-Pesto
40min
Walnuss-Pesto
10min
Avocado-Pesto zu Orecchiette
35min