Chicken Katsu Curry with Rice

Chicken Katsu Curry with Rice

4.6 31 rating

Prep. 15min

Total 1 h 40min

2 portions

Ingredients

Steamed Rice

water
1000 g
fine sea salt
1 tsp
short grain rice
180 g
sushi rice

Chicken Katsu Curry

oil plus extra for baking
15 g
garlic cloves to taste
2 - 3
onions cut in large pieces (2 cm)
60 g
carrots sliced (1 cm)
100 g
curry powder
1 Tbsp
plain flour
75 g
liquid chicken stock
250 g
brown sugar
10 g
Japanese soy sauce
10 g
garam masala
¼ tsp
dried bay leaf
1
fine sea salt
¼ tsp
ground white pepper
¼ tsp
medium egg beaten
1
panko breadcrumbs
80 g
chicken breasts, skinless (approx. 180 g each)
2

Difficulty

easy

Nutrition per 1 portion

Sodium 1866.5 mg

Protein 60.7 g

Calories 4306.2 kJ / 1029.2 kcal

Fat 19.1 g

Fibre 6.4 g

Saturated Fat 3.7 g

Carbohydrates 149.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cookidoo® Served 2022 10 Recipes
UK and Ireland

JAPANESE CUISINE 10 Recipes
UK and Ireland

Thermomix® Sensor: Getting Started 21 Recipes
UK and Ireland

Your Cookidoo® 2025: Kitchen Maestro 10 Recipes
UK and Ireland

You might also like...

Sticky Sesame Chicken

Sticky Sesame Chicken

40min

Sticky Chilli Beef

Sticky Chilli Beef

55min

Chinese Pork with Vegetables

Chinese Pork with Vegetables

1 h 20min

Korean Fried Chicken

Korean Fried Chicken

3 h 10min

Butter Chicken

Butter Chicken

50min

Chorizo and Chicken Burgers

Chorizo and Chicken Burgers

20min

Baked Macaroni Cheese with Chorizo and Peppers

Baked Macaroni Cheese with Chorizo and Peppers

1 h 15min

Curry Noodles with Pork

Curry Noodles with Pork

45min

Chicken Tikka Flatbreads

Chicken Tikka Flatbreads

45min

Creamy Chicken and Chorizo Pasta

Creamy Chicken and Chorizo Pasta

30min

Mac 'n' Cheese

Mac 'n' Cheese

1 h 20min

Thai Peanut Chicken with Coconut Rice

Thai Peanut Chicken with Coconut Rice

1 h