
Devices & Accessories
Cheese Béchamel sauce (TM6)
Prep. 5min
Total 15min
1100 g
Ingredients
-
cheddar cheese to taste, cut into pieces100 - 120 g
-
butter80 g
-
milk1000 g
-
plain flour80 g
-
salt1 tsp
-
ground black pepper2 - 4 pinches
-
nutmeg2 - 4 pinches
Nutrition per 1100 g
Calories
1948.7 kcal /
8153.5 kJ
Protein
69.4 g
Fat
137 g
Carbohydrates
114 g
Fibre
2.4 g
Saturated Fat
83.7 g
Sodium
3551.4 mg
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Australia and New Zealand
Australia and New Zealand