Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de beurre doux, coupé en morceaux et un peu pour le moule
- 275 g de farine de blé, et un peu pour le moule
- 350 g de sucre en poudre
- le zeste de 5 citrons verts non traités
- 5 œufs
- 150 g de crème liquide 35% m.g.
- 25 g de rhum
- 1 pincée de sel
- 2 c. à café de levure chimique (1 sachet)
- Nutrition
- per 1 part
- Calories
- 2116 kJ / 499 kcal
- Protein
- 8.1 g
- Carbohydrates
- 69.6 g
- Fat
- 20.6 g
Alternative recipes
Cake citron vert, gingembre et cerise
1h 10min
Cake mi-figue mi-raisin
55min
Cake aux deux citrons
1h
Gâteau à l'orange
1h
Cake au citron vert
1h
Gâteau tout citron
55min
Cake au citron
1h 5min
Cake aux figues
1h 10min
Cake au citron
1h 50min
Cake moelleux citron-coco-framboise
1h 20 min
Cake weekend épicé à l'orange
55min
Gâteau moelleux au pavot et au citron
40min