Devices & Accessories
Maple Oatmeal with Apples and Blueberries
Prep. 5 min
Total 20 min
4 portion
Ingredients
-
almond, raw raw60 gram
-
apple, red cored and quartered300 gram
-
oat flake160 gram
-
cow milk (see Tip)600 gram
-
maple syrup, pure (optional) to taste, plus extra to serve40 - 80 gram
-
cinnamon, ground1 pinch
-
salt1 pinch
-
blueberry, fresh or frozen to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
103 mg
Protein
15 g
Calories
1560.8 kJ /
373.1 kcal
Fat
15.4 g
Fibre
7.9 g
Saturated Fat
3.9 g
Carbohydrates
47.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Every Season Is a Healthy Season
30 Recipes
International
International
You might also like...
Apple and cinnamon muffins
35 min
Shakshuka
50 min
Use-it-up roasted vegetable frittata
55 min
Banana oat pikelets (Toddlers and beyond)
30 min
Waffles
25 min
Blueberry jam
35 min
Waffles
25 min
Avocado whip on seedy spelt bread (Post-natal)
2 h 30 min
Maple Eggs Benedict with Smoked Salmon
40 min
American-style pancakes
45 min
Steamed Sunny Side Up Eggs
20 min
Poached Eggs
15 min