Skip to main content Search

Meatballs in Tomato Sauce
No ratings
Prep. 15 min
Total 1 h 10 min
4 portions
Sign up for free

Ingredients

Meatballs
  • parsley leaf, fresh to taste
    6 - 12 sprig
  • garlic clove
    1
  • beef mince
    400 gram
  • egg, European medium (53-63 g) (from chicken)
    2
  • salt
    ½ teaspoon
  • black pepper, ground
    1 pinch
  • bread torn in pieces
    40 gram
Tomato Sauce
  • olive oil
    20 gram
  • garlic clove
    1
  • onion quartered
    200 gram
  • chopped tomatoes, canned
    800 gram
  • salt
    1 teaspoon
  • black pepper, ground
    1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 1042.1 mg
Protein 24 g
Calories 1743 kJ / 416.6 kcal
Fat 28.4 g
Fibre 3.2 g
Saturated Fat 9.3 g
Carbohydrates 16.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

In Homemade We Trust 28 Recipes
International
In Homemade We Trust 30 Recipes
International

You might also like...

Rachel Shanks's Roast beef with Yorkshires and gravy

4.7(66)

3 h 15 min

Ruvani Govender's Gourmet beef and potato curry pie

4.6(165)

3 h 5 min

Lamb saag (Noni Jenkins)

4.6(166)

1 h 15 min

Peruvian Steak Bowl with Aji Verde

4.8(81)

1 h

Irish stew

4.4(184)

1 h 30 min

Whole steamed chicken

4.6(44)

1 h 20 min

Huli Huli Chicken Skewers

4.7(64)

50 min

Toad in the hole

4.4(22)

25 h 25 min

Creamy beef curry and rice

4.6(117)

1 h 15 min

Skinnymixers' Moroccan chicken with preserved lemon and olives

4.3(90)

30 min

Irish lamb stew

4.2(46)

6 h 20 min

Lamb Kebobs

4.5(11)

3 h

 Show all
Show all