Dubai pistachio chocolate balls

4.8 5 ratings

Prep. 15 min

Total 1 h 45 min

22 piece

Ingredients

kataifi pastry
60 g
shelled unsalted pistachio nuts
120 g
pitted dates
60 g
white chocolate broken into pieces (2 cm)
150 g
pistachio cream
90 g
tahini
15 g
dark chocolate broken into pieces (2 cm)
180 g
coconut oil
5 g
edible gold leaf to decorate

Difficulty

easy

Nutrition per 1 piece

Sodium 27 mg

Protein 2.9 g

Calories 675.7 kJ / 161.5 kcal

Fat 10.3 g

Fibre 1.8 g

Saturated Fat 4.3 g

Carbohydrates 15 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pistachio 10 Recipes
Australia and New Zealand

You might also like...

Plum brioche buns

2 h 30min

Tomato and mushroom spaghetti

30min

Poached pears on bay leaf crème anglaise and almond crumble

1 h 20min

Rosé Cream Puff Pastry

3 h 30min

Dubai Chocolate Bar

2 h 20min

Pan de Sal

2 h 20min

Raspberry Ripple Ice Cream

12 h 45min

Mango and ginger smoothie

5min

Pina colada mocktail

5min

Roasted capsicum & cashew vegan spread

5min

Pistachio cream

15min

High protein peanut banana shake

5min