Hand Ripped Cabbage

4.5 24 ratings

Prep. 10 min

Total 20 min

3 portions

Ingredients

cooking oil
35 g
garlic cloves thinly sliced
2
dried chilli cut in parts
2
cabbage ripped in pieces (3 cm x 3 cm)
350 g
light soy sauce
15 g
sugar
1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 201.3 mg

Protein 2.1 g

Calories 570.6 kJ / 136.4 kcal

Fat 11.9 g

Fibre 3.1 g

Saturated Fat 1.7 g

Carbohydrates 8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We can Work Magic out of Simple Things 37 Recipes
International

Your Cookidoo® 2025: Curious Cook 10 Recipes
International

You might also like...

Mushroom Meat Sauce

50 min

Ginger Scallion Fish Slices

40 min

Three-in-One Meal (Rice, Steamed Egg and Steamed Chicken)

45 min

Vegetarian Beehoon

25 min

Pineapple Chicken

1 h

Fried Chives Pockets

45 min

Guangxi-Style Steamed Whole Chicken with Chives Sauce

1 h 5 min

Soy Sauce Chicken

45 min

Mushroom Meat Sauce

50 min

Stewed Pork Belly With Rose Wine

50 min

Vietnamese Lemongrass Chicken

1 h 5 min

Steamed Bak Choy, Chicken And Tomato Egg Drop Soup

30 min