Devices & Accessories
Quick pulled pork in beer sauce
Prep. 15 min
Total 35 min
6 portions
Ingredients
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pork fillet cut into pieces (2 cm)600 g
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ground cumin1 tsp
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ground cayenne pepper¼ tsp
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mustard powder1 tsp
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sweet smoked paprika½ tsp
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dried oregano½ tsp
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ground black pepper¼ tsp
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sea salt½ tsp
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garlic cloves4
-
onion halved150 g
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extra virgin olive oil50 g
-
beer200 g
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Meat stock paste1 tbsp
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tomato paste2 tsp
-
water60 g
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apple cider vinegar10 g
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Worcestershire sauce1 tbsp
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brown sugar½ tbsp
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cornflour1 tbsp
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water2 tbsp
-
flour tortillas16
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iceberg lettuce cut into slices½
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tomatoes diced2
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red onion sliced thinly80 g
-
fresh jalapeño chillies cut in slices, to garnish1 - 2
-
lime cut into 6 wedges, to serve1
Nutrition per 1 portion
Sodium
1724.1 mg
Protein
27.3 g
Calories
2848.3 kJ /
680.8 kcal
Fat
25.8 g
Fibre
6.2 g
Saturated Fat
5.1 g
Carbohydrates
83.8 g