Skip to main content Search

Vegan apple and nut crumble with rum raisins
4.6 5 rating
Prep. 25 min
Total 9 h
6 portions
Sign up for free

Ingredients

  • raisins
    30 g
  • rum
    25 g
Crumble
  • hazelnuts
    50 g
  • vegan butter cold and cut into pieces
    100 g
  • white sugar
    80 g
  • plain flour
    120 g
  • sea salt
    1 pinch
Apple filling and assembly
  • vegan butter to grease
  • apple cored and quartered (see Tips)
    600 g
  • freshly squeezed lemon juice
    10 g
  • white sugar
    40 g
  • ground cinnamon (see Tips)
    1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 146.6 mg
Protein 3.8 g
Calories 1671.9 kJ / 399.6 kcal
Fat 18.6 g
Fibre 4.2 g
Saturated Fat 4 g
Carbohydrates 54.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Manifesto 202 Recipes
Australia and New Zealand
Veggie and Vegan 20 Recipes
Australia and New Zealand

You might also like...

Gluten free shortbread

Gluten free shortbread

4.4(11)

1 h 35 min

Orange sponge cake

Orange sponge cake

4.5(44)

1 h

Vegan bolognese

Vegan bolognese

3.6(9)

50 min

Tomato and mushroom spaghetti

Tomato and mushroom spaghetti

4.4(29)

30 min

Spiralized Sweet Potato Latkes

Spiralized Sweet Potato Latkes

5.0(1)

55 min

Power green smoothie

Power green smoothie

3.3(15)

5 min

Thirty second whole orange cake

Thirty second whole orange cake

4.4(334)

1 h 15 min

Everyday Gluten Free Banana Bread

Everyday Gluten Free Banana Bread

4.6(11)

1 h

Best ever carrot cake

Best ever carrot cake

4.6(197)

1 h 35 min

Pea and mint soup

Pea and mint soup

4.3(21)

20 min

Vegan porridge with fruits and cinnamon

Vegan porridge with fruits and cinnamon

5.0(2)

15 min

No fail mash potato

No fail mash potato

4.6(271)

20 min