Chips on a stick (Thermomix® Spiralizer, TM5)

Name: Chips on a stick (Thermomix® Spiralizer, TM5)
Prep time: 10 min
Cook time: 45 min
Total time: 45 min
Yield: 4 pieces
Ingredients: 6 potatoes; sea salt; sauce of choice

2.5 2 ratings

Prep. 10 min

Total 45 min

4 pieces

Ingredients

potatoes oblong, 4-5 cm diameter, to fit through feeder tube (see Tip)
6
sea salt to dust
sauce of choice

Difficulty

easy

Nutrition per 1 piece

Sodium 19.2 mg

Protein 6.4 g

Calories 1029.3 kJ / 246 kcal

Fat 0.3 g

Fibre 7 g

Saturated Fat 0 g

Carbohydrates 55.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Spiralize your life (TM5) 17 Recipes
Australia and New Zealand

You might also like...

Portuguese Bread (Pão de água)

4.7(7)

3 h 45 min

Condensed Milk Dalgona Coffee

No ratings

High Protein Strawberry choc-chip icecreams

3.4(8)

5 h 5 min

Newfoundland White Bread and Toutons (Frybread)

5.0(1)

4 h 40 min

Zoodles Carbonara (Thermomix® Spiralizer, using modes)

4.0(2)

40 min

Chocolate and chilli tart

4.7(9)

25 h

Empanada pastry

3.2(5)

45 min

Raspberry and basil sangria

5.0(3)

40 min

Onsen Eggs

4.7(20)

50 min

Gyoza soup

5.0(2)

25 min

Lasagne with fresh spinach pasta

4.7(37)

2 h 20 min