Skip to main content Search
Spicy Spiralized Zucchini Spaghetti Carbonara

Spicy Spiralized Zucchini Spaghetti Carbonara
5.0 1 rating
Prep. 15 min
Total 40 min
4 portions
Sign up for free

Ingredients

  • zucchini slender type, approx. 5 cm in diameter
    1000 g
  • Parmesan cheese cut in pieces
    100 g
  • shallots
    40 g
  • garlic cloves
    2
  • bacon cubes
    150 g
  • bird's eye chilli (chilli padi) (see tips)
    2 - 3
  • olive oil
    30 g
  • water
    500 g
  • egg yolks
    4

Difficulty

easy

Nutrition per 1 portion

Sodium 762.5 mg
Protein 21.4 g
Calories 1393.3 kJ / 333 kcal
Fat 21 g
Fibre 3.4 g
Saturated Fat 7.1 g
Carbohydrates 17.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Let's Spiralize 25 Recipes
International

You might also like...

Creamy Feta Dip

4.8(19)

5 min

Gluten Free Brownies

4.8(16)

1 h 20 min

Cauliflower Mash

4.7(3)

25 min

Smoked Salmon Lemon Pasta

4.0(4)

35 min

Caramelized Apple Spirals

No ratings

Two Pound Apple Pie

No ratings

Gluten-free Rice Flour and Chocolate Cookies

3.8(5)

1 h 35 min

Spiralized carrot and apple salad with feta cheese and nuts (Thermomix® Spiralizer, using modes)

4.2(5)

15 min

Pollock in Champagne Sauce

No ratings

Sicilian Prawn Salad

4.5(2)

40 min

Grated Potato Pancakes (Thermomix® Cutter +)

4.5(4)

35 min

Frozen Yoghurt Bark

No ratings