Devices & Accessories
Carrot Cake Overnight Oats (Diabetes)
Prep. 5 min
Total 8 h
4 portions
Ingredients
-
carrot cut into pieces, plus 2 oz grated, to garnish6 oz
-
plain yogurt high protein (see Tip)20 oz
-
rolled oats3 oz
-
chia seeds1 tbsp
-
natural vanilla extract2 tsp
-
pure maple syrup plus 2 tsp to serve1 tbsp
-
ricotta cheese2 oz
-
golden raisins1 ½ oz
-
ground cinnamon1 tsp
-
lemon zest1 tsp
-
water6 oz
-
chopped walnuts2 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
123 mg
Protein
13.5 g
Calories
1510 kJ /
360 kcal
Fat
15.5 g
Fibre
6 g
Saturated Fat
6.3 g
Carbohydrates
40 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Recipes for Diabetics
26 Recipes
United States
United States
You might also like...
Lemon Garlic Chicken
30 min
Almond Butter Oatmeal Cookies
20 min
Vegan Orange Crescent Rolls
No ratings
Banana Bread (Brown Sugar)
1 h 30 min
Cutter Beet Carpaccio (TM6)
20 min
Protein Boosted Banana Bread
2 h
Maple Oatmeal with Apples and Blueberries
20 min
Maple Oatmeal with Apples and Blueberries
20 min
Sunflower Butter
25 min
Boosted Breakfast Muffins
1 h
Protein Boosted Oatmeal
15 min
Shredded Chicken Taco Filling
30 min