Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 oz frozen spinach leaves, defrosted
- 2 oz hard cheese, to grate (e.g. Gruyère, cheddar, Parmesan)
- 1 garlic clove
- 1 ½ oz extra virgin olive oil
- 1 tsp salt, to taste
- 1 ½ oz all-purpose flour
- 17 oz milk
- 1 oz unsalted butter
- 1 pinch ground nutmeg, to taste
- 1 tsp ground black pepper, to taste
- 6 large eggs
- Nutrition
- per 1 portion
- Calories
- 1383.9 kJ / 330.8 kcal
- Protein
- 17 g
- Carbohydrates
- 13.8 g
- Fat
- 23.6 g
- Saturated Fat
- 9.1 g
- Fibre
- 2.4 g
- Sodium
- 655.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Garbanzo Bean Soup with Spinach
40min
Cream Cheese Spread with Radishes
5min
Steamed Carrot and Zucchini Tagliatelle
35min
Ratatouille
40min
Stuffed Vegetables
1h 20 min
Salmon in Mushroom Cream Sauce with Potatoes
50min
Tagliatelle with Porcini Mushrooms
1h
Chocolate Lava Cake
45min
Flourless Chocolate Coffin Cake
1h 5min
Fish Sticks
2h 30min
Carrot Croquettes
1h 10min
Tuna Tapenade
5min