Quick Cheese Soufflés

4.4 24 rating

Prep. 10 min

Total 45 min

6 portions

Ingredients

unsalted butter cut into pieces, plus extra to grease
1 ½ oz
all-purpose flour plus extra to dust
2 oz
Gruyère cheese cut into pieces
5 ½ oz
large eggs
4
whole milk
10 ½ oz
ground nutmeg
1 pinch
salt
½ tsp
ground black pepper
1 pinch
whipping cream
3 ½ oz

Difficulty

easy

Nutrition per 1 portion

Sodium 472.3 mg

Protein 16.4 g

Calories 1442.9 kJ / 344.9 kcal

Fat 26.3 g

Fibre 0.3 g

Saturated Fat 14.7 g

Carbohydrates 10.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The basic cookbook 177 Recipes
Canada

The Basic Cookbook 176 Recipes
United States

You might also like...

Chocolate Ice Cream

Chocolate Ice Cream

12 h

Creamy Tomato Soup

Creamy Tomato Soup

30 min

Twice Baked Cheese Soufflés

Twice Baked Cheese Soufflés

1 h 25 min

Key Lime Pie

Key Lime Pie

4 h 40 min

Cod with Crispy Bacon and Parsley Potatoes

Cod with Crispy Bacon and Parsley Potatoes

40 min

Apple Cake

Apple Cake

1 h

Baked Spinach and Eggs

Baked Spinach and Eggs

35 min

Lemon Curd

Lemon Curd

1 h

Berry Mousse

Berry Mousse

4 h 50 min

Creamy Mushroom Soup

Creamy Mushroom Soup

25 min

Caramelized Onion and Goat Cheese Tarts

Caramelized Onion and Goat Cheese Tarts

1 h

Chocolate Mousse

Chocolate Mousse

3 h 20 min