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Brioche
4.6 35 rating
Prep. 25 min
Total 8 h
16 slices
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Ingredients

  • milk
    1 oz
  • dried instant yeast
    2 tsp
    1 oz fresh yeast
  • bread flour plus extra to dust
    13 oz
  • large eggs
    4
  • sugar
    2 - 3 ½ oz
  • salt
    1 tsp
  • unsalted butter cut into pieces, plus extra to grease
    6 oz
  • egg yolk lightly whisked, to glaze
    1

Difficulty

medium

Nutrition per 1 slice

Protein 5 g
Calories 891 kJ / 213 kcal
Fat 11 g
Fibre 0.9 g
Carbohydrates 23 g

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