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Ingredients
- 1570 g di acqua
- 5 g di lievito di birra fresco
- 5 g di zucchero
- 500 g di farina tipo 0
- 50 g di strutto
- 10 g di sale
- 30 g di succo di limone
- 30 g di olio extravergine di oliva + q.b.
- 1 rametto di rosmarino fresco, gli aghi lavati ed asciugati
- Nutrition
- per 1 porzione
- Calories
- 1798.9 kJ / 430 kcal
- Protein
- 9 g
- Carbohydrates
- 65.1 g
- Fat
- 14.2 g
- Saturated Fat
- 4.2 g
- Fibre
- 2.5 g
- Sodium
- 658.7 mg
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