Devices & Accessories
Rhabarber-Baiser-Kuchen
Prep. 20 min
Total 1 h 20 min
12 Stücke
Ingredients
-
Butter weich, in Stücken100 g
-
Zucker290 g
-
Eigelb5
-
Mehl200 g
-
Vanillezucker, selbst gemacht20 g
-
Backpulver1 TL
-
Mandeln60 g
-
Rhabarber in Würfeln (1 cm)500 g
-
Schmand200 g
-
Eiweiß5
Nutrition per 1 Stück
Calories
314 kcal /
1315 kJ
Protein
6 g
Fat
14 g
Carbohydrates
42 g
Fibre
1.8 g
Saturated Fat
7 g
Sodium
62 mg
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THERMOMIX® Magazin 3/2025
40 Recipes
Germany
Germany