Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g Beeren, gemischt, TK, aufgetaut
- 300 g roter Traubensaft
- 1 Vanilleschote, längs halbiert
- 500 g Gelierzucker 2:1
- 1 TL neutrales Pflanzenfett (Sonnenblumenöl oder Kokosfett), siehe Tipp
- Nutrition
- per 1 Schraubglas
- Calories
- 2937 kJ / 702 kcal
- Protein
- 2 g
- Carbohydrates
- 173 g
- Fat
- 2 g
- Saturated Fat
- 0 g
- Fibre
- 6.7 g
- Sodium
- 4 mg
In Collections
Alternative recipes
Beeren-Mix-Konfitüre
1h
Pflaumen-Lebkuchen-Konfitüre
45min
Weihnachtsgelee
20min
Johannisbeergelee
25min
Waldfrucht-Konfitüre
25min
Erdbeerkonfitüre
30min
Kirschkonfitüre mit Mandellikör
40min
Brombeergelee
1h
Himbeer-Brombeer-Konfitüre
30min
Kirschkonfitüre
25min
Mandarinen-Gelee
30min
Zwetschgenmus
1h