Devices & Accessories
Kourabiedes (Greek moon biscuits)
Prep. 30 min
Total 1 h
56 pieces
Ingredients
-
unsalted butter softened250 g
-
raw sugar30 g
-
egg1
-
brandy40 g
-
self-raising flour450 g
-
slivered almonds120 g
-
icing sugar250 g
Difficulty
easy
Nutrition per 1 piece
Sodium
84.7 mg
Protein
1.5 g
Calories
397 kJ /
94.5 kcal
Fat
5 g
Fibre
0.5 g
Saturated Fat
2.5 g
Carbohydrates
11 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Festive Flavour
105 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Milk tart
3 h
Mixed berry pavlova stack
5 h 30 min
Greek Easter biscuits (Koulourakia)
1 h 15 min
Lemon meringue cupcakes
1 h 30 min
Chocolate caramel bars
1 h 40 min
Barbecue sauce
1 h 40 min
Banana split
24 h 30 min
Rizogalo (Greek rice pudding)
1 h 10 min
Black forest pavlova stack
5 h 30 min
Keftethes (Greek meatballs)
40 min
Blueberry and lemon curd muffins
50 min
Apple and date cake
1 h 30 min