Devices & Accessories
Loukoumades (Greek doughnuts with honey and walnuts)
Prep. 20 min
Total 2 h
40 portions
Ingredients
-
vegetable oil plus extra to grease and fry1 tbsp
-
"00" pasta flour500 g
-
cornflour or potato starch20 g
-
dried instant yeast1 tsp
-
sea salt½ tsp
-
water500 g
-
honey100 g
-
ground cinnamon to sprinkle
-
chopped walnuts to sprinkle100 g
Difficulty
medium
Nutrition per 1 portion
Sodium
24.5 mg
Protein
1.8 g
Calories
312 kJ /
74.6 kcal
Fat
2.1 g
Fibre
0.6 g
Saturated Fat
0.2 g
Carbohydrates
12.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Postcards from Greece
14 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Pineapple carpaccio and strawberry sorbet (Thermomix® Cutter, using modes)
20min
Cheesy broccoli pots
1 h 15min
Buffalo chicken wings
50min
Greek Easter biscuits (Koulourakia)
1 h 15min
Triple chocolate layer cake
5 h 20min
Magic potion
1 h 5min
Tsoureki (Greek Easter bread)
2 h 20min
Galaktoboureko
1 h 35min
Polish doughnuts
2 h 30min
Lime sherbet
4 h 15min
Semolina custard
20min
Kourabiedes (Greek moon biscuits)
1 h