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Red Onion Gravy

Red Onion Gravy
2.7 78 ratings
Prep. 5 min
Total 25 min
750 g
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Ingredients

  • garlic cloves
    3
  • unsalted butter
    50 g
  • red onions thinly sliced (2-3 mm)
    150 g
  • plain flour
    15 g
  • honey
    15 g
  • red wine vinegar
    15 g
  • mustard
    15 g
  • chicken stock
    500 g
  • fresh thyme leaves only
    4 sprigs

Nutrition per 750 g

Calories 728 kcal / 3046 kJ
Protein 17.5 g
Fat 47.5 g
Carbohydrates 60.2 g
Fibre 4.3 g
Saturated Fat 27.3 g
Sodium 896.1 mg

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Also featured in

The British Isles on a Plate 88 Recipes
UK and Ireland

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