Double Pea and Chorizo Soup

Double Pea and Chorizo Soup

4.3 60 ratings
Prep. 15 min
Total 45 min
6 portions

Ingredients

  • split peas dried
    120 g
  • fresh mint leaves
    5 g
  • garlic cloves
    2
  • spring onions cut in pieces (2-3 cm)
    40 g
  • onions quartered
    100 g
  • olive oil
    15 g
  • paprika plus extra for garnishing
    1 tsp
  • ground ginger
    ½ tsp
  • water
    1250 g
  • fine sea salt
    2 tsp
  • ground black pepper
    ¼ tsp
  • frozen green peas
    200 g
  • chorizo cut in pieces (0.5 cm)
    175 g

Nutrition per 1 portion

Calories 252 kcal / 1056 kJ
Protein 14.6 g
Fat 13.4 g
Carbohydrates 18.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...