
Devices & Accessories
Brot-Leberkäse-Auflauf
Prep. 15 min
Total 1 h
4 Portionen
Ingredients
-
altbackene Brötchen (200 g), in Würfeln (4 cm)4
-
Milch400 g
-
Butter zum Einfetten
-
Emmentaler in Stücken200 g
-
Petersilie abgezupft3 Stängel
-
Eier5
-
Salz1 TL
-
Pfeffer¼ TL
-
Muskat2 Prisen
-
Leberkäse in Würfeln (1 cm)200 g
Nutrition per 1 Portion
Calories
661 kcal /
2764 kJ
Protein
36 g
Fat
42 g
Carbohydrates
34 g
Fibre
1.9 g
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Finessen 1/2015
23 Recipes
Germany
Germany