Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 piece kombu (12 x 12 cm)
- 1000 g water, plus extra to soak
- 20 g sake
- 20 g mirin
- 20 g bonito flakes
- Nutrition
- per 900 g
- Calories
- 293.9 kJ / 70.2 kcal
- Protein
- 2.1 g
- Carbohydrates
- 2.5 g
- Fat
- 0.9 g
- Saturated Fat
- 0.2 g
- Fibre
- 0 g
- Sodium
- 72.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Agedashi tofu
30min
Idli
15h 40min
Pistachio Butter
15 分
Douhua (savoury bean curd)
10h 25min
Stir-fry Chayote
25min
Douhua (soybean curd)
10h 25min
Strawberry and watermelon cake with Vanilla cream (Nico Moretto)
3h 10min
Rocket watercress juice
10 分
Potato Peratal
40min
Banana, Chocolate Chip And Cashew Nut Ice Cream
5 分
Mutton Peratal
1h 25min
Vegetable Sambar
35min