Aperol® Sour with Aquafaba Foam

Name: Aperol® Sour with Aquafaba Foam
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 2 portions
Ingredients: 2 lemons; 1 oz sugar; 7 oz ice cubes; 5 ½ oz Aperol®; 2 ½ oz aquafaba (chickpea liquid, canned)

5.0 5 rating

Prep. 5 min

Total 10 min

2 portions

Ingredients

lemons divided
2
sugar plus 1 tsp to whip
1 oz
ice cubes plus extra to serve
7 oz
Aperol®
5 ½ oz
aquafaba (chickpea liquid, canned)
2 ½ oz

Difficulty

easy

Nutrition per 1 portion

Sodium 9.2 mg

Protein 2.5 g

Calories 713.6 kJ / 170.6 kcal

Fat 0.2 g

Fibre 1.6 g

Saturated Fat 0 g

Carbohydrates 28.5 g

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