Flan Pudding

Flan Pudding

4.7 3 rating

Prep. 15 min

Total 3 h

10 portions

Ingredients

Caramel

sugar
70 g
water
30 g

Flan Pudding

cream cheese room temperature, cubed
225 g
evaporated milk (approx. 1 can)
355 g
condensed milk, sweetened (approx. 1 can)
385 g
Pepper Jack cheese (optional) cut into pieces (12 mm/½ in.)
115 g
large eggs
5
sugar
60 g
water
1200 g

Difficulty

easy

Nutrition per 1 portion

Protein 14 g

Calories 1460 kJ / 349 kcal

Fat 16 g

Fibre 0 g

Carbohydrates 39 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cinco de Mayo 10 Recipes
Canada

You might also like...

Slow Cooked Red Wine Poached Pears

No ratings

Caramel Honeycomb Cake

2 h 30 min

Two Pound Apple Pie

No ratings

Winter Citrus and Beet Salad

20 min

Marble Cake

2 h 10 min

Scandinavian Brunch Roll

4 h 10 min

Arroz con leche (Rice Pudding)

3 h

Fruit Tart

2 h 40 min

Homemade Baking Mix with Shortening

5 min

Crostini with Stuffed Anaheim Peppers and Mayonnaise

2 h 5 min

Crème caramel (flan)

5 h 30 min

Floating Islands

40 min