Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g rote Linsen
- 500 g Wasser
- 40 g Butter und etwas mehr zum Einfetten
- 120 g Parmesan, in Stücken
- 400 g Auberginen
- 50 g Olivenöl
- 1 Gemüsezwiebel (200 g), geviertelt
- 3 Knoblauchzehen
- 1 rote Paprika (150 g), in Stücken
- 400 g geschälte Tomaten, aus der Dose
- 120 g Rotwein
- 1 EL Oregano, getrocknet
- 1 TL Ingwer, gemahlen
- 2 ½ TL Salz
- ½ TL Pfeffer
- 500 g Milch
- 40 g Mehl
- 2 Prisen Muskat
- Nutrition
- per 1 Portion
- Calories
- 2000 kJ / 477 kcal
- Protein
- 22 g
- Carbohydrates
- 36 g
- Fat
- 25 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Spargel-Korma
45 分
Zucchini-Kartoffel-Parmigiana
1h 15min
Spargel-Tomaten-Ragout mit Burrata und Kräutergremolata
30min
Gefüllte Auberginen
50 分
Spargelgratin
1h 15min
Kartoffel-Quiche
3小時
Möhren-Linsen-Bratlinge mit orientalischem Pesto
35 分
Bohneneintopf "bretonische Art"
35 分
Auberginen-Tomaten-Curry
30min
Kürbis-Pilz-Ragout
40min
Spinat-Feta-Lasagne
1h 15min
Auberginen-Paprika-Pasta
30min