Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 lemon
- 3 ½ oz Parmesan cheese, cut into pieces
-
10
oz fresh green peas, divided
or 10 oz frozen green peas, thawed, divided - 1 oz fresh basil leaves, plus extra to garnish
- 5 sprigs fresh mint, leaves only, plus extra to garnish
- 1 garlic clove, to taste
- 4 oz extra virgin olive oil
- 1 ½ tsp salt, divided
- 2 pinches ground black pepper
- 3 large eggs
- 60 oz water
-
½
oz lemon juice
or ½ oz white vinegar -
6
oz pasta tagliatelle
or 6 oz dried fettuccine pasta nests
- Nutrition
- per 1 portion
- Calories
- 3626.9 kJ / 866.8 kcal
- Protein
- 34.1 g
- Carbohydrates
- 62 g
- Fat
- 53.9 g
- Saturated Fat
- 13.7 g
- Fibre
- 8.7 g
- Sodium
- 1752.7 mg
In Collections
Alternative recipes
Baja-Style Fish Tacos
30min
Chickpea Ratatouille
1小時
Slow Cooked White Chicken Chili
2h 10min
Sweet Corn Risotto with Grilled Zucchini
30min
Vegetable Pot Pie with Parmesan Drop Biscuits
1h 50 min
Buddha Bowl with Chicken
1小時
Peruvian Steak Bowl with Aji Verde
1小時
Spicy Shrimp and Quinoa Bowl
30min
West African Peanut Soup with Chicken
50min
Maple Teriyaki Salmon with Rice and Broccoli
1h 5min
Quick Refried Beans
20 min
Kale Caesar Salad with Parmesan Bread Crumbs
25 min