Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 - 5 English cucumbers, ends removed, peeled or unpeeled (approx. 800 g)
-
200 - 250
g Greek yoghurt
or 200 - 250 g sour cream -
1
bunch fresh dill fronds
or 2 tbsp dried dill - 1 - 1 ½ tsp salt, to taste
- ½ tsp black pepper, ground, to taste
- 1 tbsp apple cider vinegar (optional)
- ½ tsp sugar, to taste (optional)
- Nutrition
- per 1 portion
- Calories
- 451 kJ / 108 kcal
- Protein
- 5 g
- Carbohydrates
- 9 g
- Fat
- 5 g
- Saturated Fat
- 3 g
- Fibre
- 2.2 g
- Sodium
- 421 mg
In Collections
Alternative recipes
Quinoa Salad with Strawberry Vinaigrette
25 min
Rye kaiser rolls
26h 30min
Shredded Chicken Taco Filling
30 min
Savoury Apero Stars
40 min
Coconut Lime Cashew Jasmine Rice
35min
Cutter Fermented Onions
72h 30min
Kale Chips
40 min
Chopped Cauliflower Chickpea Salad with Oregano Vinaigrette
20 min
Sweet Cucumber Pickles
No ratings
Coleslaw with Thermomix® Cutter (TM5)
10 分
New England Clam Boil
55min
Leek and Potato Soup With Soya or Beef Mince
50 min