Root Vegetable Röstis

Root Vegetable Röstis

4.8 12 ratings

Prep. 20 min

Total 50 min

4 portions

Ingredients

Röstis

olive oil for greasing
beetroot peeled, halved if necessary to fit in feeder
130 g
parsnips peeled
130 g
sweet potato peeled, trimmed if necessary to fit in feeder
130 g
garlic cloves
2
medium eggs
2
plain flour
70 g
fine sea salt to taste
1 - 1 ½ tsp
ground black pepper
½ tsp

Crème Fraîche Topping

fresh dill cut in pieces
5 g
fresh parsley leaves
5 g
crème fraîche
200 g
lemon finely grated zest only
1
fine sea salt
1 tsp
ground black pepper
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1311 mg

Protein 8 g

Calories 1156 kJ / 276 kcal

Fat 13 g

Fibre 4.6 g

Saturated Fat 7 g

Carbohydrates 33 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Cutter 27 Recipes
UK and Ireland

Veggie Victories 40 Recipes
UK and Ireland

You might also like...

Pickled Grated Carrots

45min

Vegetable and Kidney Bean Tacos

30min

Grilled Courgette Salad with Lemon Basil Dressing

35min

Baked Rice with Grated Apples

50min

Mediterranean Courgette Fritters and Salsa

30min

Oven Baked Vegetable Crisps

1 h 45min

Ratatouille Galette

1 h 30min

Pesto Tear and Share Christmas Tree Bread

2 h 20min

Garlic and Thyme Crackers

1 h 10min

Cheese Straws

30min

Vegetable Stock Paste

50min

Basil Pesto

10min