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Ingredients
- 350 g strong white bread flour, plus extra for dusting
- 250 g plain yoghurt
- 1 tsp baking powder
- 1 tsp fine sea salt
- ½ tsp sugar
- Nutrition
- per 1 piece
- Calories
- 746.1 kJ / 178.3 kcal
- Protein
- 6.4 g
- Carbohydrates
- 33.6 g
- Fat
- 1.8 g
- Saturated Fat
- 0.8 g
- Fibre
- 1.1 g
- Sodium
- 295.8 mg
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