Cucumber Salad with Dill and Yoghurt Dressing

Cucumber Salad with Dill and Yoghurt Dressing

5.0 2 rating

Prep. 10 min

Total 10 min

4 portions

Ingredients

English cucumbers ends removed, peeled or unpeeled (approx. 800 g)
4 - 5
Greek yoghurt
200 - 250 g
200 - 250 g sour cream
fresh dill fronds
1 bunch
2 tbsp dried dill
salt to taste
1 - 1 ½ tsp
black pepper, ground to taste
½ tsp
apple cider vinegar (optional)
1 tbsp
sugar (optional) to taste
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 421 mg

Protein 5 g

Calories 451 kJ / 108 kcal

Fat 5 g

Fibre 2.2 g

Saturated Fat 3 g

Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM Basics - Thermomix® Cutter (TM5) 20 Recipes
Canada

You might also like...

Sweet and Sour Cucumber Slices

5 min

Steaks with Mushroom Risotto

40 min

Lemon and Parmesan Chicken with Zoodles

30 min

Smoked Salmon and Brie Quiche

55 min

Cutter Beet Carpaccio (TM6)

20 min

Caramel peach brioche

2 h 15 min

Lemon Rosemary Chicken and Rice

55 min

Meatloaf

1 h 20 min

Cauliflower Tabbouleh

10 min

Pan de Muerto

4 h

Steamed chocolate cake and poached pears

50 min

Roasted capsicum & cashew vegan spread

5 min