Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Boden
- 4 Eier
- 200 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 250 g Mehl
- 1 Pck. Backpulver
- 120 g Öl
- 120 g Orangenlimonade (z. B. Fanta)
Rhabarber-Schmand-Creme und Fertigstellung
- 30 g Zucker
- 5 g Himbeeren, gefriergetrocknet
- 400 g Wasser
- 850 g Rhabarber, in Stücken (1-2 cm)
- 600 g Sahne
- 3 Pck. Sahnesteif
- 50 g Vanillezucker, selbst gemacht
- 500 g Schmand
- Nutrition
- per 1 Stück
- Calories
- 1412 kJ / 337 kcal
- Protein
- 4 g
- Carbohydrates
- 30 g
- Fat
- 23 g
- Saturated Fat
- 11 g
- Fibre
- 1.1 g
- Sodium
- 104 mg
In Collections
Alternative recipes
Carina-Kuchen
2h 30 min
Erdbeer-Poke-Cake
13h
Schnelle Erdbeer-Tarte
2h
Gefüllter Hefekranz
2小時 15 分
Apfel-Radieschen-Kartoffel-Salat
50 min
Erdbeer-Stracciatella-Schmandschnitten
2h 30 min
Butter-Käse-Streusel-Kuchen
2h 30 min
Rhabarber-Pudding-Streuselkuchen
9h
Rhabarber-Käse-Kuchen mit Streuseln
1h 20 min
Marmorierter Birnen-Kuchen
1h
Brownie-Blaubeer-Cheesecake
2h 30 min
Kirsch-Pudding-Blechkuchen
8h