Grated carrot salad (Thermomix® Cutter, TM6)
TM6

Grated carrot salad (Thermomix® Cutter, TM6)

4.6 (9 ratings)

Ingredients

  • 600 g carrot whole (approx. 1-3 carrots), trimmed and peeled
  • 25 g eschalot, cut into halves
  • 5 g fresh flat-leaf parsley, cut into thirds, leaves and stalks
  • 40 g grapeseed oil
  • 25 g white wine vinegar
  • 20 g lemon juice
  • 10 g mustard
  • 3 pinches sea salt
  • 3 pinches ground black pepper

Nutrition
per 1 portion
Calories
664.6 kJ / 158.9 kcal
Protein
1.7 g
Carbohydrates
16.1 g
Fat
10.4 g
Saturated Fat
1 g
Fibre
4.6 g
Sodium
219.7 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes