Piruletas de galette des rois

Piruletas de galette des rois

5.0 1 rating
Prep. 45 min
Total 1 h 30 min
14 unidades

Ingredients

Franchipán de chocolate
  • 40 g de chocolate fondant para postres (50% cacao) en trozos
  • 50 g de azúcar
  • 50 g de mantequilla a temperatura ambiente, en trozos
  • 1 yema de huevo
  • 50 g de almendra molida
Montaje
  • 2 láminas de masa de hojaldre
  • 1 huevo batido
  • azúcar glas para espolvorear

Difficulty

medium


Nutrition per 1 unidad

Sodium 77.8 mg
Protein 3.9 g
Calories 925 kJ / 221 kcal
Fat 15.3 g
Fibre 12.4 g
Saturated Fat 7.5 g
Carbohydrates 17.5 g

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