Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Mediterranean Herb Baked Fish (TM5)
Ingredients
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onions halved vertically, or quartered if large200 g
-
red peppers cut in wedges that fit in feeder550 g
-
white fish fillets, skinless (e.g. cod, hake, haddock, 2-3 cm thick)600 g
-
garlic cloves2
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fresh parsley cut in pieces5 g
-
fresh coriander cut in pieces5 g
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fresh thyme leaves1 Tbsp
-
lemon thin peelings of skin and 20 g juice1
-
olive oil60 g
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fine sea salt1 tsp
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ground black pepper½ tsp
Difficulty
easy
Nutrition per 1 portion
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