Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 - 5 English cucumbers, ends removed, peeled or unpeeled (approx. 26-28 oz)
-
8
oz plain Greek yogurt
or 8 oz sour cream -
1
bunch fresh dill fronds
or 2 tbsp dried dill - 1 - 1 ½ tsp salt, to taste
- ½ tsp ground black pepper, to taste
- 1 tbsp apple cider vinegar (optional)
- ½ tsp sugar, to taste (optional)
- Nutrition
- per 1 portion
- Calories
- 451 kJ / 108 kcal
- Protein
- 5 g
- Carbohydrates
- 9 g
- Fat
- 5 g
- Saturated Fat
- 3 g
- Fibre
- 2.2 g
- Sodium
- 421 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Shaved Brussels Sprouts Salad
20min
Almond Crusted Salmon with Asparagus Pappardelle
35min
Steamed Frittata Egg Cups
45min
Fennel, Celery and Green Apple Salad (TM6)
15min
Potato Gratin
1h 10min
Cutter Beet Carpaccio
No ratings
Avocado Tuna Salad
5min
Cucumber Salad with Dill and Yogurt Dressing (TM6)
10min
Grated Carrot Salad
10min
Aperol® Sour with Aquafaba Foam
10min
Basil Peach Sorbet
10min
Chocolate Raspberry Dream
10min