Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La poolish
- 150 g d'eau minérale
- 2 g de levure boulangère fraîche
- 150 g de farine T80
La pâte
- 130 g d'eau minérale
- 10 g de levure boulangère fraîche, émiettée
- 120 g de farine T55, et un peu pour fariner
- 90 g de farine T80
- 90 g de farine T150
- 10 g de sel
- 10 g de curry en poudre
- 2 c. à soupe bombées de graines de pavot
- eau (1 bol)
- Nutrition
- per 1 pièce
- Calories
- 6828 kJ / 1610 kcal
- Protein
- 47 g
- Carbohydrates
- 324 g
- Fat
- 7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Brioche feuilletée
5h
LEAB - B
No ratings
Pains au chocolat
16h 10min
Pain de campagne
3小時 45 分
Pain complet
16小時
Pain au charbon
2小時 5 分
Chocolat liégeois
12h 15min
Pain de seigle
4小時 10 分
Baguette tradition
15小時 25 分
Pain au lait (Simplicité)
2h 20min
Petits pains moelleux aux fruits secs et yaourt
1h 50min
Pain maison au maïs
2h 30min