Batido carrot-cake

Batido carrot-cake

3.6 13 ratings
Prep. 10 min
Total 40 min
2 vasos

Ingredients

  • 150 g de zanahoria en trozos
  • 300 g de agua
  • 20 g de nueces en mitades
  • 300 g de leche de almendras
  • 180 g de queso fresco batido desnatado
  • ½ cucharadita de canela molida
  • 2 pellizcos de nuez moscada molida
  • 2 pellizcos de jengibre molido
  • 2 cucharaditas de miel

Difficulty

easy


Nutrition per 1 vaso

Calories 207 kcal / 868 kJ
Protein 14.3 g
Fat 9.3 g
Carbohydrates 19.3 g
Fibre 4.1 g
Saturated Fat 1.8 g
Sodium 530.3 mg

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