Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Lamb curry
- 20 g extra virgin olive oil
- 2 - 3 garlic cloves
- 200 g brown onion, cut into wedges (3-4 cm)
- 1 tsp fresh ginger
- ½ fresh long red chilli, deseeded and cut into pieces
- 2 tsp cumin seeds
- 1 tsp ground cinnamon
- ½ - 1 tsp chilli powder, to taste
- 1 tsp garam masala (see Tips)
- 10 g fresh coriander, stalks and leaves, cut into pieces
- 40 g tomato paste
- 60 g flaked almonds, toasted
- 800 g boneless lamb leg, cut into cubes (4 cm)
- 1 tsp sea salt
- 400 g coconut milk
Cucumber couscous
- 350 g couscous
- 300 g water
- 1 tsp Vegetable stock paste (see Tips)
- 150 g cucumber, cut into cubes (1 cm)
- 60 g flaked almonds, toasted
- 5 g fresh coriander, leaves only
- 5 g fresh mint, leaves only, plus extra chopped, to garnish
- 30 g extra virgin olive oil
- Nutrition
- per 1 portion
- Calories
- 5380.3 kJ / 1285.9 kcal
- Protein
- 59.3 g
- Carbohydrates
- 91.2 g
- Fat
- 71.9 g
- Saturated Fat
- 29.6 g
- Fibre
- 12.1 g
- Sodium
- 651.3 mg
Alternative recipes
Creamy beef curry
1小時 15 分
Beef and cashew nut yellow curry
25min
Braised Lamb Shanks
3小時 35 分
Murgh makhani (Butter chicken - TM6)
1小時 15 分
Gwinganna turmeric & coconut chicken with green beans
1h
Beef and potato massaman curry
2小時 10 分
Quick massaman beef curry
40min
Singapore style noodles (Thermomix® Cutter)
40min
Bread bowl chicken stew
3h 45min
Chilli con carne
40min
Thai green chicken curry
30min
Beef stew with gnocchi
3小時 15 分