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Ingredients
- 1000 g de patatas en trozos de 5 cm
- 1200 g de agua
- 6 cucharaditas de aceite de oliva
- 300 g de caldo de carne
- 4 huevos (envueltos en film transparente)
- 1 cucharada de miel
- 4 cucharadas de mostaza de Dijon
- 1 tallo de apio en rodajas finas
- 1 - 2 pepinillos en vinagre en dados pequeños
- 4 - 6 tallos de cebollino fresco picados
- 2 pellizcos de pimienta negra molida
- 2 pellizcos de pimentón
- Nutrition
- per 1 ración
- Calories
- 991 kJ / 236 kcal
- Protein
- 8.5 g
- Carbohydrates
- 34.3 g
- Fat
- 7.8 g
- Saturated Fat
- 1.6 g
- Fibre
- 4.6 g
- Sodium
- 504.9 mg
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