Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Baked Cabbage Pierogis
Prep. 1 h 10 min
Total 2 h 30 min
25 pieces
Ingredients
Dough
-
plain flour200 g
-
butter cold, cut into pieces100 g
-
sour cream50 g
-
egg1
-
salt¼ tsp
-
sweet paprika (optional)¼ - ½ tsp
Cabbage stuffing
-
Savoy cabbage cut into pieces250 - 280 g
-
water500 g
-
onion cut into halves80 g
-
butter cut into pieces50 g
-
fresh parsley leaves only10 sprigs
-
salt½ - ¾ tsp
-
ground black pepper½ tsp
Making dumplings
-
egg yolk to brush1
-
sour cream to brush1 tbsp
-
plain flour to dust
-
caraway seeds to sprinkle
Nutrition per 1 piece
Calories
85.5 kcal /
357.6 kJ
Protein
1.5 g
Fat
5.8 g
Carbohydrates
7.2 g
Fibre
0.6 g
Saturated Fat
3.5 g
Sodium
90.1 mg
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