Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 160 g water
-
½
tsp dried instant yeast
or 6 g fresh yeast, crumbled - ½ tsp brown sugar
- 20 g unsalted butter, diced, plus extra for greasing
- 330 g strong white bread flour
- 1 tsp fine sea salt
- Nutrition
- per 1 slice
- Calories
- 352.2 kJ / 84.2 kcal
- Protein
- 2.5 g
- Carbohydrates
- 15.1 g
- Fat
- 1.4 g
- Saturated Fat
- 0.7 g
- Fibre
- 0.5 g
- Sodium
- 73.7 mg
Alternative recipes
Portuguese Bread (Pão de água)
3h 30min
Feta and Herb Muffins
35min
Vegan Danish Pastries
1h 15min
Quick Yoghurt Flatbreads with Smoked Salmon and Cream Cheese
25min
Quick Bread
50min
Popcorn Prawns with Vegan Aioli and Cocktail Sauce
45min
Irish Shortbread
1h
Gluten-free Blondies
1h 20min
Sourdough Bread with Olives
5h 20min
White Bread
3h
Rice Pudding
55min
Rye Bread Rolls- Bürli
12h